Snow White Milk Jelly Recipe
Ingredients
1 teaspoon Motha gelatine
2 tablespoons hot water
150 ml (or ¼ pint) milk
2 tablespoons hot water
1 ½ teaspoons sugar
1½ teaspoon Motha Vanilla
METHOD
Add Gelatine to hot water and stir until dissolved. Stir sugar into milk (which is at room temperature), and gradually stir into gelatin mixture. Add Vanilla. Pour into mould and allow to set.
